Yopokki Korean Rice Cake – Sweet & Spicy Flavour (Tteokbokki)

Ingredients are Rice Cake (82.65%) (Rice 99.5%, Salt, Alcohol), Sauce (17.35%) [Water, Sugar, Red Pepper Paste (Water, Red Pepper Powder, Rice, Soybean, Salt, Wheat Flour, Alcohol, Onion, Garlic, Soy Sauce (Water, Soybean, Wheat, Salt), Vinegar, Modified Starch (E1422), Flavour Enhancer (E621), Colour (E160c, E150c), Acidifying Agent (E330), Thickener (E415), and Red Pepper Extract]. Per 100g serving, this product provides 974 kJ (232 kcal) of energy, contains 0g of fat (of which 0g are saturated), 54.3g of carbohydrates (including 26.9g of sugars), 1.9g of protein, and 1.5g of salt.

Allergy Advice:  Contains soybean and wheat.May also contain milk, peanuts, crustaceans, fish, molluscs, and tree nuts due to manufacturing processes.